Food supply networks in Chile. The neighborhood as a resilient place in times of Covid19

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datacite.alternateIdentifier.citationEURE-REVISTA LATINOAMERICANA DE ESTUDIOS URBANO REGIONALES,Vol.49,2023
datacite.alternateIdentifier.doi10.7764/EURE.49.148.07
datacite.creatorSaavedra, Gonzalo
datacite.creatorMarchant, Lorena
datacite.creatorBugueno Fuentes, Zamir
datacite.creatorLuco, Javiera
datacite.creatorCelis, Marcela
datacite.creatorTorres, Maria Pia
datacite.creatorContreras, Claudio
datacite.creatorArahuetes, Diego
datacite.date2023
datacite.subject.englishnetworks
datacite.subject.englishinformal economy
datacite.subject.englishvulnerability
datacite.titleFood supply networks in Chile. The neighborhood as a resilient place in times of Covid19
dc.date.accessioned2024-05-27T18:27:53Z
dc.date.available2024-05-27T18:27:53Z
dc.description.abstractIn this article we present the results of an ethnographic investigation, based on a combined qualitative/quantitative design, into the impacts of the Covid 19 pandemic on two Chilean cities. We studied the activation of local food supply networks in popular areas of the comunas (districts) of Penalolen and Santiago (Metropolitan Region) and Valdivia (Los Rios Region). We used a substantive and localized approach to food supply networks, analyzing their dynamics, scope, and limits in the study areas, treating them as complex socio-territorial configurations. Our data show that, in the context of this crisis, the neighborhood, on different scales, emerges as a space of resilience and creative resistance in the face of food supply problems, and offers a potential for prosperity in similar events in the future.
dc.identifier.urihttps://repositoriodigital.uct.cl/handle/10925/5902
dc.language.isoes
dc.publisherPONTIFICIA UNIV CATOLICA CHILE. INST ESTUDIOS URBANOS TERRITORIALES
dc.sourceEURE-REVISTA LATINOAMERICANA DE ESTUDIOS URBANO REGIONALES
oaire.resourceTypeArticle
uct.indizacionSSCI
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