EFFECTS OF CRYOPRESERVATION ON OXIDATIVE STRESS AND ANTIOXIDANT ENZYME ACTIVITY IN SPERMATOZOA OF ATLANTIC SALMON (Salmo salar)

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Figueroa Villalobos, Elías
Lee Estevez, M.
Risopatron, J.
Valdebenito Isler, Iván
Pinheiro de Souza, R.
Farias, J. G.
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http://repositoriodigital.uct.cl/handle/10925/3492
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